Maltose Calamine+ (ca)is Calcium Amino Acid Chelated produced through the fermentation process, which is easily absorbed by plants.
Maltose Calamine+ is a high-content amino-chelated calcium that prevents and cures symptoms of deficiency in calcium. Maltose Calamine+ improves fruit development, increases quality and yield, provides strength to the cell wall of fruits, enhances nutrition absorption, and translocates rapidly in the plant system.
Specific Gravity:
Compatibility:
Features and Benefits:
Enhances the fertility of the soil.
Improves the physical properties of the soil.
Provides various nutrients to the crops.
Calamine+ improves chlorophyll production in the crops.
It protects the crops against environmental stress.
It increases nutrient uptake in the crops.
It provides higher yield and increases crop production.
It maintains crop health.
Components:
Recommended Crops:
Maltose Calamine+ can be used on a variety of crops like tomatoes, cucurbits, cauliflower, and cabbage.
Fruit crops include grapes, pomegranates, apples, and mangoes.
Field crops include rice, maize, wheat, and many other crops, as well as cash crops, spices, and condiments.
Dosage And Rate of Application:
Foliar Application (from pre-flowering to post-fruit set).
Dosage: 1-2ml/l Fertigation/Drip: (from transplanting or at the onset of vegetative growth). Fruit, Vegetables, Ornamentals:
Dosage:1-2ltr/acre.
Precautions:
Wear protective gear to avoid contact with skin and eyes.
Do not eat, drink, or smoke while applying the product.
Wash your hands properly after applying the product.
Keep it away from children and pets.
Note:
We recommend a minimum of 200 ltr of water/acre for a long duration.
The crop needs 2 sprays at an interval of 15 days, depending on the deficiency.
